- "K" = kelp, a potent source of vitamins and naturally chelated trace minerals that acts as a microbial stimulant
- Features 10 species live, naturally occurring microbials – over 1.75 billion CFU per feeding
Provides added nutrition and beneficial microorganisms to calves on liquid feeds. Includes intestinal lactic acid-producing bacteria and yeast cell walls. Features digestive enzymes amylase (starch), cellulase (fiber), B glucanase (grains), hemicellulase (fiber), lactase (milk sugar), lipase (fat), xylanase (complex sugars) and protease (protein). Contains available vitamins including B complex important for immune function. Features kelp as a potent source of vitamins, naturally chelated trace minerals.
Contains (min per lb) 13 ppm selenium, 320,000 IU vitamin A, 115,000 IU vitamin D3, 2,600 IU vitamin E, 320 mg niacin and 84 billion CFU total microbial activity.
Directions: Feed 1 lb per 48 calves daily. Mix 1/6 oz per calf with milk or milk replacer twice daily. Purchased calves - 1 lb per 24 calves daily for first week. Stressed calves - Up to 1 oz per calf daily for 2-3 days. 1/6 oz scoop enclosed.